Wednesday, August 24, 2011

Black & White Wednesday - Fermented cassava cake

Fermented casava cake in BW

How much simpler life would be if we could only see things in black and white ? Join the Black & White Wednesday party on The Well-Seasoned Cook.


  1. A wonderful shot! I love its color.



  2. Hi! I came over from 6 Bittersweets when the name of your blog caught my attention and of course the lovely flaky recipe and the gorgeous pictures! You have such good photography skills! And I love the recipes you have too! So nice to have found you :D

  3. I can only imagine what this tastes like, but the comp and textures are delicious. Thank you, Tika, for your great BWW contribution.

  4. I came over from the well-seasoned cook. Lovely picture. Do you have a recipe for the cake. I would love to make it.

  5. @Paaka, Krithi, Rosa, Susan : Thanks very much ladies :)
    @Ping : Thanks for coming and glad that you like my works :) Nice to know you too through this foodie world
    @WizzytheStick : Sure. I'll send it to you right away :)


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